Tuesday, February 5, 2013

Layered Greek Dip

Recipe #5 
This recipe was a HUGE hit at our Super Bowl Party! 

Layered Greek Dip




Ingredients:




2 large cucumbers
2 cans of sliced olives
2 packages of feta cheese
2 tubs of Tzatziki Cucumber Dill Yogurt Dip
1 package of cherry tomatoes 
2 containers of pita chips 

Directions: 
1. Cut cherry tomatoes in half, slice cucumbers, and drain olives.



2. First layer Yogurt Dip along the bottom of the bowl or dish you are using for the dip. 

3. Layer feta cheese ontop of yogurt dip. 


4. Ontop of yogurt and feta, layer cucumbers, tomatoes, and olives. 


5. Repeat until you have used all of the yogurt dip, feta, olives, cucumbers, and tomatoes.

6. Now it's ready to eat or be refridgerated for later! 
Enjoy with pita chips, carrots, or celery! 

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